The pudding will begin to thicken as it approaches a full boil.
Topped with a sweet-tart strawberry sauce, this pudding makes a delightful low-caloric dessert.
Growing up in Japan, when I go the dessert and snack aisle in the supermarket One of my favorite dessert is pudding or flan.
Bahan Membuat Silky Pudding with Topping
- 200 ml Susu kental manis.
- 1000 ml Air.
- 4 sdt nutrijell powder (plain) (peres / rata / jangan menggunung).
- 30 gr coffee mate creamer.
- Perisa greentea, chocolate, vanilla, strawberry, mango (optional).
- Topping: choco crunch, oreo, milo, candy biscuit (optional).
- Saya tidak memakai gula tambahan karna rasa manisnya udah pas buat saya jika foddies merasa kurang manis silahkan tambahkan gula.
Langkah Memasak Silky Pudding with Topping
- Mix susu dan air, panaskan dengan api kecil.
- Jika susu sudah panas (tidak mendidih) tambahkan creamer dan nutrijel sambil diaduk terus menerus secara perlahan.
- Ketika cairn puding sudah panas bagi menjadi beberapa bagian dan tambahkan perisa.
- Tuang puding dalam cup kemudian biarkan sesaat hingga set, simpan pada freezer 3-4 jam.
- Setelah puding set dan dingin tambahkan topping: choco crunch, oreo, milo dan candy biscuit (topping optional).
This is an easy recipe that has been a hit with my family and is a richly chocolate treat that's a far cry from the artificially flavored snack packs you can buy at the supermarket. Chocolate Self Saucing Pudding with a warm, moist chocolate cake and a beautiful silky chocolate sauce, all baked in one pan! Chocolate Self Saucing Pudding is a classic dessert that everyone should know! One batter magically transforms into a moist chocolate cake with a beautiful chocolate. Tofu Pudding aka Tofu Fa, Douhua, or Soy Pudding is a super popular Ancient Chinese snack/dessert.
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